A portfolio of market leading brands and restaurants.

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by CHLOE. aims to offer delicious, wholesome, plant-based foods that fuel and energize without compromising flavour. Since opening in 2015, by CHLOE. has grown to six locations across the US and have just opened their first UK site in London’s Covent Garden.

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Named the World’s Best Pastry Chef in 2017 by the World’s Best Restaurant awards, Dominique Ansel is famous for inventing the Cronut® and has strived through his career to bring a refreshing approach to the world of desserts.

Established in 2014; their first and primary aim has always been to showcase at its best the great wealth and variety of artisan coffee available today. Now with 4 locations in London and a roastery due to open, there are plans for expansion in both wholesale and retail space across the UK & Europe.

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The Lebanese Bakery serves a variety of delicious Lebanese flatbreads baked in the traditional way with some classic twists. All breads are baked fresh daily and offers an authentic farm to table experience, with ingredients carefully handpicked by local farmers.

19th Century Burger aims to preserve the authentic gourmet flavour of the original Hamburg Germany masterpiece. Originally from Jeddah the brand has now expanded to five locations in Jeddah, Riyadh and Taif.

Khayal offers traditional Turkish cuisine spanning several generations. The restaurant offers dishes that are born out of old-world traditions, prepared with expert care for a truly authentic taste.

Over Jar is a chocolate concept that triggers your five senses in a new and exciting way. The brand offers high quality, melted, pure Belgian chocolate that is a part of most of our dishes.

Fairuz Garden is one of the first five star authentic Lebanese and Mediterranean restaurants to open in Riyadh. Since 2008, it’s become known for its unique food presentation and huge terraces.

The short menu consists of: Sharing Plates, Veggie Sharing Plates, Habra Plates, Beef from the Josper, as well as Sauces and Condiments, Sides, Dessert and Drinks. Focusing solely on the best cuts of meat and freshest ingredients available, you’re guaranteed a gourmet experience.

Majilis Al Khaleeji offers a range of Saudi cuisine, cooked to perfection, and served in the traditional style. With a strong focus on quality, this restaurant shows khaleeji dining at its best.

Formerly known as ‘The Burger Hub’, 77 Josper Bar is one of Kuwait’s first and most successful home-grown burger concepts, delivers succulent creations grilled to perfection. All cooked with an all-natural Josper oven, 77 Josper Bar is a first-of-its-kind, delivery-only concept.

A celebration of coal, fire, smoke and the mighty egg. All-day brunch canteen from chef Ahmed Al Bader

Leila is a casual Lebanese restaurant that offers authentic homemade dishes, beverages and desserts prepared from fresh, local ingredients.

Chestnut is a humble social place to enjoy simple comfort food, may it be brunch or having a quick snack after a long walk by the park. Opening soon

Our client servicing business that offers full service F&B solutions to support business goals. Services include creative design ‘TGP Design’, concept development, market studies, and management and representation of a portfolio of award-winning, international hospitality brands.